Name: Spicy Beef and Bean Chili
Prep time: 15 min
Cook time: 495 min
Total time: 495 min
Ingredients: PAM® Original No-Stick Cooking Spray; 3 cans (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies; 2 pounds boneless round steak, cut into bite-size pieces; 1/4 teaspoon salt; 1 can (6 oz each) Hunt's® Tomato Paste; 1 cup frozen chopped onion; 2 tablespoons Gebhardt® Chili Powder; 2 cans (15 oz each) Ranch Style® Beans, undrained

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Spicy Beef and Bean Chili